A note on "Continuous review perishable inventory systems: models and heuristics"

Continuous review inventory models for perishable items ordered in batches

This paper is an in-depth treatment of an inventory control problem with perishable items. We focus on two prototypes of perishability for items that have a common shelflife and that arrive in batches with zero lead time: (i) sudden deaths due to disasters (e.g., spoilage because of extreme weather conditions or a malfunction of the storage place) and (ii) outdating due to expirations (e.g., me...

Note - Pricing and Inventory Control for a Perishable Product

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Continuous Review Perishable Inventory System with OneSupplier, One Retailer andPositive Lead Time

We consider a two-echelon single commodity inventory system with one warehouse(supplier) at the higher echelon and one retailer at the lower echelon. The retailer stocks individual items of a commodity and satisfies unit demands which occur according to a Poisson process. The supplier stocks these items in packets and uses these packetsto: (i) satisfy the demands that occur for single packet an...

Actuarial Valuation of Perishable Inventory Systems

Essays on Perishable Inventory Management

My dissertation addresses a number of challenges in perishable inventory management in supply chains, providing both theoretical results and managerial insights. Essay 1: In this essay, we review the literature on supply chain management of perishable products that have a fixed or random lifetime, primarily focusing on challenges introduced by aging of such products. We start with a review of t...